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Ingredients
- 1 cups plum preserves
- 2 1/2 TBS hot pecan oil (Paulas' Vinegar's)
- 3 TBS cold water
Details
Servings 4
Preparation time 5mins
Preparation
Step 1
Combine all ingredients in a stainless steel mixing bowl. Blend throughly with wire whisk. Transfer to a storage container.
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