“Shortcut” – Chocolate Banana Bread
By ladygourmet
Ingredients
- Topping:
- 3 bananas
- 4 tbs. butter
- 2 eggs
- 2 cups flour
- 1 cup sugar
- 1/2 cup brown sugar
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 10 oz. package brownie mix
- 2-3 tbs. butter – cut into small pieces
- 1/2 cup crumbled chocolate cookies
- Dash of cinnamon
Details
Preparation time 5mins
Cooking time 50mins
Adapted from livingthegourmet.blogspot.com
Preparation
Step 1
Preheat Oven 350 degrees:
In a mix master combine the eggs, butter and sugars and mix until smooth.
In a separate bowl combine the flour, baking powder, baking soda and brownie mix. Slowly, add this to the mix master while on low.
In a small bowl combine the cookie crumbs, butter pieces and a dash of cinnamon. Crumble this with your fingers until small pieces are formed.
Butter two loaf pans and add the batter. Sprinkle the topping over the batter.
Bake for 45-50 minutes or until the toothpick test comes out clean.
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