Menu Enter a recipe name, ingredient, keyword...

Bubble Up Pizza


This creative take on an old favorite bakes a “tossed” pizza in a 9 by 13 baking dish. Add favorite toppings to canned biscuit dough - it’s that easy!

Google Ads
Rate this recipe 4.4/5 (86 Votes)


  • 2 (12 ounce) cans golden layer buttermilk biscuits
  • 1 (15 ounce) jar pizza sauce
  • 2 cups mozzarella cheese, shredded, divided
  • Your favorite pizza toppings - cooked sausage, turkey pepperoni, peppers, mushrooms, etc.
  • Cooking spray


Servings 8
Adapted from


Step 1

Preheat oven to 375°F.

Cut biscuits into quarters and place in medium bowl. Toss biscuits with pizza sauce.

Add pizza toppings and half of the cheese. Toss until well blended.

Spray a 9 by 13 inch pan with cooking spray. Pour biscuit mixture into pan and top with remaining cheese.

Bake 25 to 30 minutes, or until biscuits are done.

You'll also love

Review this recipe

Deep Dish Pizza Cupcakes Pizza Burgers