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Ingredients
- 6 hard-boiled eggs, halved
- 3 tablespoons mayonnaise
- 1 tablespoon chopped chives
- 1 ⁄8 teaspoon salt
- 1 ⁄8 teaspoon pepper
- black olives
Preparation
Step 1
1. Cut eggs in half lengthwise. Slip out yolks and mash.
2. Stir in mayonaise, chives, salt, and pepper.
3. Cut whole olive in half.
4. Put one half on mashed yolk for the spiders body.
5. Thinly slice the other half for the spiders legs. Put four legs on each side.