Strawberry Sangria

By srumbel

from thekitchenismyplayground

Ingredients

• 1 (750 ml) bottle dry white or rose wine
• 1/4 c. light rum
• 1/4 c. granulated sugar
• 1 lemon, thinly sliced
• 2 c. sliced fresh strawberries
• 1 1/2 c. seltzer

Preparation

Step 1

Combine the wine, rum, and sugar in a pitcher; stir to dissolve the sugar. Add the sliced lemon. Refrigerate for 30 minutes.
Add the sliced strawberries. Refrigerate for an additional 30 minutes.
Add the seltzer just before serving.