Quick & Easy Chicken Cacciatore

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Ingredients

• 4 small boneless skinless chicken breasts (1 lb./450 g)
• 4 cups Italian-style frozen mixed vegetables, thawed, drained
• 1-2/3 cups pasta sauce
• 1 cup Kraft Part Skim Mozzarella Shredded Cheese

Preparation

Step 1

COOK chicken in large nonstick skillet on medium-high heat 2 min. on each side. Add vegetables; cover. Cook 5 min.

STIR in pasta sauce. Simmer 5 min. on medium heat or until chicken is cooked through (170ºF).

TOP with cheese.