Slow Cooker One-pot Honey Garlic Chicken

By carvalhohm

Ingredients

• 8 whole chicken thighs (with skin and bone in)
• 1-lb baby red potatoes
• 1 bag baby carrots (16 oz)
• 1 pound green beans, cleaned and trimmed
• 1/2 cup honey
• 1/2 cup soy sauce
• 1 tablespoon lemon juice
• 4 cloves garlic, minced
• 1 teaspoon dried basil
• 1/2 teaspoon dried oregano
• 1/2 teaspoon red pepper flakes
• 1/2 teaspoon pepper

Preparation

Step 1

Combine honey, soy sauce, lemon juice, garlic and spices in bowl and whisk together.

Place 4 thighs in bottom of 6-quart slow cooker and pour over half of the sauce.

Add potatoes and carrots, then rest of thighs. Pour over remaining sauce.

Cover and cook on low 8 hours or on high 4 hours.

30 minutes before cook time finishes, add green beans.