DUTCH OVEN TURTLE CAKE

DUTCH OVEN TURTLE CAKE
DUTCH OVEN TURTLE CAKE

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    box chocolate cake, and ingredients to make cake

  • 2

    cups chocolate chips

  • 1

    cup caramel sauce (either store bought or homemade)

  • 1

    cup chopped nuts

Directions

Line a 12 inch Dutch oven with foil and spray with cooking spray. Make cake mix according to directions. Place about ½ of the cake batter into the Dutch oven and bake with 12 to 14 briquettes on the top and 8 to 10 on the bottom until cake is done. Be careful not to burn the bottom of the cake. Remove most of the bottom briquettes (leave 3 or 4 under the Dutch oven).

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