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Ingredients
- 7 oz. cold-brew coffee concentrate
- 6 oz. dark rum
- 4 oz. simple syrup
- 2 oz. fresh lime juice
- 1/4 tsp. Angostura bitters
- Tonic water
- Lime wheels
Preparation
Step 1
In ice-filled cocktail shaker,
combine coffee, rum, simple syrup, lime
juice and bitters. Shake and strain into
4 ice-filled glasses. Top with tonic water
to taste. Garnish with lime.