Spiced Beef Patties With Couscous

Spiced Beef Patties With Couscous
Spiced Beef Patties With Couscous

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1 1/3

    pounds lean ground beef (20% fat)

  • 2/3

    cup minced onion - (1 large)

  • 3

    tablespoons water

  • 4

    teaspoons olive oil

  • 1

    teaspoon freshly-ground black pepper

  • 1

    teaspoon ground cinnamon

  • 1

    teaspoon ground cumin

  • 1

    teaspoon ground coriander

  • 1/2

    teaspoon cayenne pepper

  • 1

    package plain couscous - (10 oz) prepared according

  • to package instructions

  • Chopped fresh cilantro

Directions

Mix first 9 ingredients in medium bowl to blend well. Cover and refrigerate at least 1 hour and up to 1 day. For each patty, shape 1/4 cup mixture into 3/4-inch-thick round. Heat heavy large nonstick skillet over medium-high heat. Add patties to skillet and cook to desired doneness, about 3 minutes per side for medium-rare. Mound couscous in center of platter and surround with patties. Sprinkle with cilantro and serve. This recipe yields 4 servings.

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