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Ingredients
- Dry ingredients:
- 3 c. flour
- 1 t. baking soda
- 1-2 t. cinnamon
- 1 t. salt
- 1/2 t. baking powder
- Wet ingredients:
- 3 eggs beaten
- 2 c. sugar
- 1-3 t. to vanilla
- 1 c. of oil. 2 cups of A-Z
- 1 c. chopped nuts (optional)
- A-Z ingredients:
- Apples, peeled and shredded
- Applesauce
- Apricots (dried), chopped
- Bananas (ripe), mashed
- Carrots, shredded
- Coconut
- Cherries, pitted and chopped
- Dates, pitted and chopped
- Egg plant, peeled and finely chopped or pureed
- Figs (dried), chopped
- Grapes (seedless), chopped
- Honey, use 1/2 c. and omit sugar
- Lemon, use 1/2 c. juice and 1 1/2 c. other ingredients
- Marmalade, use 1 c. in place of 1 c. of sugar
- Oranges, peeled and chopped
- Peaches, peeled and chopped
- Pears, peeled and chopped
- Pineapple (canned), crushed and drained
- Dried plums, pitted and chopped
- Pumpkin, canned
- Raisins
- Raspberries, unsweetened fresh or frozen
- Rhubarb, chopped fresh or frozen
- Strawberries, fresh or frozen
- Sweet potatoes, cooked and mashed
- Zucchini, peeled and grated
Preparation
Step 1
Combine well ingredients, and mix well. Combine dry ingredients, mix and add to wet. ingredients. Mix well and pour into 2 greased 9 x 5 inch loaf pans. Bake at 325 def. for 50-60 mins.