White Chocolate Chip Brickle Cookies

By loriarnold

Ingredients

• 2 1/2 cups flour
• 3/4 cup brown sugar
• 1 tsp salt
• 1 tsp soda
• 1 cup butter
• 3/4 cup sugar
• 1 1/2 tsp vanilla
• 2 eggs
• 1- 10 oz white choc chips
• 1- 10 oz almond tofee bits

Preparation

Step 1

Mix flour, soda, and salt in a small bowl & set aside. Beat butter, sugars and vanilla in large bowl until creamy. Add eggs one at a time. Slowly add flour mixture until blended. Ad chips & toffee. Drop by rounded teaspoon on ungreased sheets. Bake 8 to 11 minutes until golden brown at 350. Cool 2 minutes & remove to wire rack.