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White Chocolate Chip Brickle Cookies

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White Chocolate Chip Brickle Cookies 0 Picture

Ingredients

  • 2 1/2 cups flour
  • 3/4 cup brown sugar
  • 1 tsp salt
  • 1 tsp soda
  • 1 cup butter
  • 3/4 cup sugar
  • 1 1/2 tsp vanilla
  • 2 eggs
  • 1- 10 oz white choc chips
  • 1- 10 oz almond tofee bits

Details

Preparation

Step 1

Mix flour, soda, and salt in a small bowl & set aside. Beat butter, sugars and vanilla in large bowl until creamy. Add eggs one at a time. Slowly add flour mixture until blended. Ad chips & toffee. Drop by rounded teaspoon on ungreased sheets. Bake 8 to 11 minutes until golden brown at 350. Cool 2 minutes & remove to wire rack.

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