Fresh Fruit Tartlets
By loriarnold
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Ingredients
- 1 envelope whipped topping mix
- 1/2 cup cold milk
- 1 tsp vanilla
- 1 8 oz package cream cheese, softened
- 1/2 cup confectioners sugar
- 10 indivdual graham cracker tart shells
- Assorted fresh fruit
Details
Servings 10
Preparation
Step 1
In a small mixing bowl, beat the topping mix, milk and vanill on low speed until blended. Beat on high until soft peaks form, about 4 minutes. In a large mixing bowl, beat cream cheese and sugar until smooth. fold in the whipped topping mixture. spoon into tart shells. top with fruit.
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