Stuffed pinneapple

49
Stuffed pinneapple

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    fresh pineapple

  • 3

    orages, sectioned

  • 1

    banana, sliced

  • 1

    kiwi fruit, peeled and sliced

  • ½

    cup red grapes

  • 1

    star fruit, sliced

  • ¼

    sugar

  • 1

    tablespoon lemon juice

  • 1

    tablespoon dark rum

  • garnish: chopped, toasted macadamia nuts

Directions

Cut pineapple in half lengthwise, leaving green tops attached- remove and discard core. Remove pineapple pulp and cut into 1 inch pieces, leaving 1/2 inch think shells. Combine pineapple pulp and next 8 ingredients- spoon into shells. Garnish, if desired. Yield 2 servings.


Nutrition

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