Steak and Ale Salad Dressings
By zeenieme
Rate this recipe
2.6/5
(5 Votes)
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Ingredients
- Blue Cheese Dressing:
- Use nothing but imported Danish blue cheese mixed to the consistency you like best, with a little buttermilk, mayonnaise and Danish blue cheese crumbles.
- Oil and Vinegar Dressing:
- Oil, Red wine vinegar (the standard proportions is three to one), a little water and poppy seed; fresh ground black pepper, garlic powder, a touch of MSG and salt.
Details
Preparation
Step 1
Mix together
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