Sandwich - Easy Calzones
By loriarnold
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Ingredients
- 3/4 lb ground round
- 1/4 cup chopped onion
- 3 garlic cloves
- 1- 14 oz- chunky spaghetti sauce
- 1/2 teaspoon dried Italian seasoning
- 1- 11 oz can refrigerated French loaf
- 1- 1 oz- mozarella cheese slices
Details
Preparation
Step 1
Cook ground round, onion, and garlic in a large skillet over medium heat until ground beef crumbles and is no longer pink- drain well. Return to skillet. stir in 1/2 cup spaghetti sauce and italian seasoning.
Unroll French loaf. rollin tino a 16 inch square. Cut into 4 squares- spoon 1/2 cup ground beef mixture into center of each square. Top each with a slice of mozzarella cheese. Fold over to forma triange, pressing edges to seal. Place on a lightly greased baking sheet. Bake at 400 for 12 to 15 minutes or until browned. Serve with remaining spaghetti sauce.
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