Menu Enter a recipe name, ingredient, keyword...

Spaetzle Dumplings

By

These homemade German noodles takes only min.s to make and you can use your imagination on what to serve them with.

Google Ads
Rate this recipe 0/5 (0 Votes)
Spaetzle Dumplings 0 Picture

Ingredients

  • 2 cups all purpose flour
  • 4 eggs lightly beaten
  • 1/3 cup milk
  • 2 tsp salt
  • 2 quarts water
  • 1 Tbp butter

Details

Servings 6
Preparation time 15mins
Cooking time 17mins

Preparation

Step 1

in a large bowl mix flour, milk eggs and salt until smooth and sticky. in a saucepan boil the water pour dough into a colander or spaetzle maker coated with cooking spray, place over the boiling water. With a wooden spoon press dough until small amount drops into boiling water. Cook about 2 min.s or until tender and float. remove from water and toss with butter.

‚Äč

Review this recipe