BROWN SUGAR DIVINITY

By stepjo7269

Billie Phillips

Ingredients

• 1 C. white sugar
• 1 C. brown sugar
• 1 C. water
• 1 egg white
• 1 tea. vanilla
• 1 C. chopped pecans
• ●Mix sugars and water and cook until a soft ball (240 F on candy thermometer).
• ●Remove from heat.
• ●Beat egg white until peaks form.
• ●Pour sugar mixture over egg whites and beat until almost ready to drop.
• ●Add vanilla.
• ●Stir in pecans and drop with a teaspoon.

Preparation

Step 1

●Store in covered container.