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Ingredients
- 1 lb. ground beef
- 1 lg. onion, chopped
- Salt and pepper
- 1 can cream style corn or any vegetable
- Mashed potatoes
Preparation
Step 1
Saute ground beef and onion until meat is browned. Drain off fat and season with salt and pepper to your taste. Spoon meat mixture into bottom of lightly greased 1 quart casserole spread corn over meat. Add mashed potatoes over corn. Bake at 375 degrees about 25 minutes. Place under broiler for 2 to 3 minutes if top isn't browned.