Feta Bruschetta

  • 10 mins

Ingredients

  • 1 baguette French bread or similar Italian bread
  • 7 tablespoons Feta Cheese
  • 1 Tomato
  • 1 tablespoon of onion
  • 1 tablespoon Lebanese Thyme (mix of dried thyme, sumac, sesame seeds..)
  • Olive Oil
  • Salt

Preparation

Step 1

Cut the french baguette into 10 pieces.
Cut the tomato and onion into tiny cubes.
In a side bowl mix all the ingredients.
Spread the feta mix on the bread and enjoy it with a glass of wine!