Cranberry Meatballs

Servings: 0 about 60 meatballs servings



In large bowl, combine ground beef, soy sauce, onion, eggs, parsley, garlic, crumbs, salt and pepper. Mix well. Shape meat mixture into meat balls the size of a large olive. Place meatballs into baking pans. They can be frozen in this manner to be used later. Combine sauce ingredients; cranberry sauce, ketchup, brown sugar, chili sauce, and lemon juice. Heat stirring until cranberry sauce melts. Pour sauce over meatballs. Bake at 350 degrees for 45 minutes