Tuna Dressing

  • 1
  • 10 mins
  • 10 mins

Ingredients

  • 1 (7-ounce) pouch albacore tuna
  • 1/4 cup mayonnaise
  • 2 tablespoons red wine vinegar
  • 1 tablespoon freshly squeezed lemon juice
  • 1 tablespoon olive oil
  • 1 tablespoon capers, with their juice
  • Pinch freshly ground black pepper

Preparation

Step 1

Place all of the ingredients into the bowl of a small food processor and process until creamy, 1 1/2 minutes. Serve as a salad dressing or a dip. Store in an airtight container for up to 4 days.