BAKED CHEVRE

By jarren

Ingredients

• 1-2 tbsp Herbes de Provence
• 1/2 tsp red pepper flakes
• Freshly ground black pepper
• Chevre

Preparation

Step 1

Place goat cheese into goat cheese baker. Cover and place in 350F preheated oven.
Bake until softened (for a crusty top, brown for a few minutes under the boiler)