NUT CRESCENTS

By Lynnab3

Ingredients

• 2 cups flour
• 1/2 cup sugar
• 1/2 lb. butter
• 1/2 lb. nuts
• 1 teaspoon vanilla

Preparation

Step 1

Preheat oven to 400 degrees

Cream sugar and butter, and flour slowly. Add nuts and vanilla. Roll on floured board and cut into 2 inch squares. Roll from the corner and shape into crescent. Bake for 15 minutes. Roll in powdered sugar