Chicken n rice
By loriarnold
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Ingredients
- 1 cup instant rice
- 1 cup water
- 1 can (15 oz mixed vegetables, drained
- 1 can condensed cream of chicken soup
- 1 can (5 oz) white chicken, drained
- 1/4 to 1/2 teaspoon dried basil
- pinch pepper
Details
Preparation
Step 1
In a sauce pan, cook rice in water according to package directions. Add the remaining ingredients. Heat through.
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