Pepperoni Pizza Dip

By carvalhohm

Ingredients

• 1 (28-ounce) jar spaghetti sauce
• 2 (8-ounce) cups shredded mozzarella cheese
• 1/4 pound sliced pepperoni, chopped
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried oregano
• 1 (2-1/4-ounce) can sliced black olives, drained (optional)

Preparation

Step 1

In a medium saucepan, combine all ingredients over low heat. Cook 25 to 30 minutes, or until smooth and creamy, stirring occasionally. Serve hot.

Note:
You can serve Pepperoni PIzza Dip with bread sticks or, for a fancier look, serve it in a hollowed-out large rye bread with the insides cut up and cubed for dipping.