Seven Layer Bars

By Belinda

Ingredients

• 1 can sweetened condensed milk
• 1 cup semi-sweet chocolate chips
• 1 cup butterscotch chips
• 1 cup shredded coconut
• 1 1/2 cups graham crackers, crumbled
• 1/2 cup creamery butter
• 1 cup chopped walnut

Preparation

Step 1

Preheat over to 350 degrees. Place butter in a 13x9 inch pan: melt in oven. Swirl to coat bottom and sides with butter. Spread crumbs over bottom of pan. Layer chocolate chips, butterscotch chips and nuts over crumbs. Pour condensed milk over nuts. Sprinkle coconut over condensed milk. Bake 5 minutes or until edges are golden brown. Let cool.