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Ingredients
- 2 c. chocolate chips
- 3/4 c. butterscotch chips
- 1/2 c. butter
- 1/4 c. peanut butter
- 2 c. chow mein noodles
- 1 c. salted peanuts
Preparation
Step 1
In large heatproof bowl over saucepan of hot (not boiling) water, melt chocolate chips, butterscotch chips, butter and peanut butter, stirring often.
Add noodles and peanuts; stir to completely coat.
Spoon by scant tablespoons onto waxed paper lined baking sheets