Crockpot Blueberry Cobbler

  • 6
  • 10 mins
  • 120 mins

Ingredients

  • 1 stick of butter (or more)
  • 1 box of yellow cake mi
  • 2 (20oz) cans of blueberry pie filling

Preparation

Step 1

1. spray the inside of your crockpot with non-stick cooking spray.

2. pour blueberry filling into bottom of crockpot

3. top the blueberry pie with pie filling with the dry cake mix DO NOT STIR

4. top with melted butter (you may need more butter the entire top should be covered)

5. cook on high 2-3 hours

6. you can leave the lid off for 30 minutes to make the top more crisp