Homemade White Hot Chocolate

By mjohnmeyer

Hot chocolate is so easy to make from scratch, you may never use powdered mixes again! White chocolate lovers will swoon over this rich concoction!

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Rate this recipe 4.4/5 (52 Votes)

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Ingredients

4 cups milk
1 teaspoon vanilla extract
8 ounces white chocolate, chopped into small pieces
Whipped cream or marshmallows for topping

Details

Servings 4
Adapted from navywifecook.com

Preparation

Step 1

Stir together milk, vanilla and chopped white chocolate in a medium saucepan. Cook over medium-low heat, stirring occasionally, until the white hot chocolate comes to a simmer. Do not let it boil.

Remove from heat and serve immediately, topped with whipped cream or marshmallows if desired.