- 1
4/5
(1 Votes)
Ingredients
- Extra virgin olive oil
- 1 teaspoon garlic, finely chopped
- 1 teaspoon chili pepper, finely chopped
- 3 fresh basil leaves, torn or chopped
- fresh parsley, finely chopped
- sea salt
- freshly ground black pepper
- cooked pasta
- Parmesan cheese
Preparation
Step 1
Add olive oil and garlic to pan.
1. Add red pepper and sauté.
2. Add fresh basil, fresh parsley, salt, and pepper.
3. Toss with pasta with some of the pasta water and fresh Parmesan cheese.