Sauce - El Pollo Loco Avocado Salsa "Clone"

By BlueSchmoo

Top Secret Recipes clone

Ingredients

• 1 ripe avocado
• 1 jalapeno pepper, stemmed and quartered
• 1 cup water
• 1 tablespoon white vinegar
• 3/4 teaspoon salt
• 2 tablespoons minced fresh cilantro
• 2 tablespoons diced onion

Preparation

Step 1

1. Combine the avocado, jalapeno, water, vinegar, and salt in a food processor. Puree the mixture for several seconds on high speed, or until the jalapeno is finely minced.

2. Pour the mixture into a medium bowl. Stir in the cilantro and onion. Cover and chill the salsa until you're ready to serve it.