Oven Baked Chicken

By CarrieG

Rowena Dunlop

Ingredients

• 3 lb chicken pieces
• 4 Tbsp butter
• 1 small onion chopped
• 3 Tbsp flour
• 1 c water
• 1 c sour cream
• 1 tsp paprika
• 1/2 tsp grated lemon rind
• sat and pepper to taste
• 2 Tbsp sherry or consomme
• 2 Tbsp chopped parsley

Preparation

Step 1

Dredge chicken in flour and brown in butter-remove from pan
add onions to pan and cook until soft
Add 3 Tbsp flour and stir Add water and sour cream and cook,stirring until thickened and bubbly
Add paprika,parsley,salt,pepper,sherry and lemon rind
Put chicken in a large casserole
Pour sauce over chicken
Cover and bake at 350 F for 1 hour
This recipe comes from my mother-in-law,Catherine Dunlop, and is used by her daughter,myself and her granddaughters