Snickerdoodles w/ Dried Cherries

Snickerdoodles w/ Dried Cherries
Snickerdoodles w/ Dried Cherries

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Topping:

  • 1

    C. sugar

  • 1

    Tbs. cinnamon

  • Cookie Dough:

  • 3 1/2

    C. flour

  • 1

    Tbs. baking powder

  • 2

    tsp. baking soda

  • 1/4

    tsp. salt

  • 1/4

    tsp. cinnamon

  • 3/4

    C. butter

  • 2

    C. sugar

  • 2

    eggs

  • 1

    Tbs. light corn syrup

  • 2 1/2

    tsp. vanilla

  • 1/2

    C. dried cherries or cherry flavored dried cranberries,chopped

  • 1/2

    C. sliced almonds

Directions

In a small bowl combiune topping ingredients; set aside. Preheat oven to 375. Stir the first 5 ingredients in a bowl and set aside. In a seperate bowl, cream the buter with a hand mixer; add sugar and incorporate. Continue to mix, adding eggs, corn syrup, and vanilla , mixing thoroughly. Add the mixture to the dry ingredients, adding cherries and almonds last. Wrap and chill dough for 1 hour. if it's sticky and difficult to handle. Roll balls of dough ( about the size of a walnut) and roll into topping mixture to coat. Place on ungreased cookie sheet, about 2 1/2 inches apart. Bake 10-12 mins until the cookies puff slightly and the surface is lightly cracked. Let coola few mins before re,moving and completley cooling on a wire rack.

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