CHERRY CHEWS

By

Rich and chewy. Easy to make.

View complete recipe

  • 54

Ingredients

  • BOTTOM LAYER
  • 1/2 cup butter/margarine
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1 cup brown sugar, packed
  • 1 tsp baking powder
  • 1/2 tsp salt
  • TOP LAYER
  • 2 eggs
  • 1 cup brown sugar, packed
  • 1/2 tsp almond flavoring
  • 1 cup coconut
  • 2 tbsp all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 cup glazed cherries, cut up
  • 1/2 cup pecans, coarsely chopped

Preparation

Step 1

BOTTOM LAYER: Mix all 6 ingredients together until mealy. Pack into ungreased 9x13 inch pan. Bake in 350 oven for 10 minutes.

TOP LAYER: Beat eggs with spoon. Add remaining ingredients in order given. Spoon over bottom layer. Bake in 350 oven for 25 to 30 minutes, until set. Frost if desired.

ICING:
2 cups icing sugar
3 tbsp butter/margarine softened
1/2 tsp almond flavoring
2 tbsp cherry juice or water

Beat all together adding more liquid if needed for easy spreading. Cherry juice makes a light pink icing and water makes a white icing. Spread over top.

View complete recipe