Macadamia Nut Crust

Ingredients

  • 1 jar (3 1/2 oz.) macadamia nuts, very finely chopped
  • 3/4 cup graham cracker crumbs
  • 2 T. sugar
  • 1/4 cup (1/2 stick) butter, melted

Preparation

Step 1

In medium bowl, combine all ingredients. Press mixture onto bottom of 9" springform pan. Bake at 350 degrees for 8 minutes. Cool.