Hersheys One Bowl Buttercream

By wmedders

Ingredients

• 6 tablespoons
• butter or margarine, softened
• 2 1/2 cups confectioners' sugar
• 1/2 cup Hershey's Cocoa or Hershey's European Style Cocoa
• 4 to 6 tablespoons milk
• 1 teaspoon vanilla extract

Preparation

Step 1

Beat butter in medium bowl. Add confectioners' sugar and cocoa alternately with milk, beating to spreading consistency. Stir in vanilla extract.

Makes about 2 cups.