EASY ITALIAN BREAD

By LIZABETH

Ingredients

• Ingredients
• 1 1/3 * 1 1/3 cups warm water (110 degrees)
• 1 1/2 * 1 1/2 teaspoons olive oil
• 1 * 1 tablespoon brown sugar
• 4 * 4 cups bread flour
• 1 1/2 * 1 1/2 teaspoons salt
• 2 1/4 * 2 1/4 teaspoons active dry yeast

Preparation

Step 1

Directions


Place Water, Olive Oil, Brown Sugar, 2 Cups of the Flour, and then Salt in the pan of the bread machine. Then add the remainder 2 Cups of the Flour (make a little well) and add Yeast.

Use the French Bread Setting, Medium Crust, 2 lb loaf.

As the dough is forming you may want to check and scrape the sides a time or two.

Let the machine do its thing and enjoy the aroma
FROM RECIPEZAAR