- 5 mins
- 5 mins
4.7/5
(9 Votes)
Ingredients
- 4.5 oz Brut Prosecco
- 2.5 oz Aperol
- 1 oz Club soda
- 1 orange wedge, as garnish
Preparation
Step 1
Pour the Prosecco into a Collins glass filled with ice. Add the Aperol and top with club soda. Garnish with orange wedge.