4/5
(1 Votes)
Ingredients
- 1 pkg. (6 oz.) Jell-O Gelatin, any flavor
- 1 cup boiling water
- 5 oz. can evaporated milk
Preparation
Step 1
Dissolve gelatin in 1 cup boiling water. Stir in 5 oz can evaporated milk. Pour this mixture into mold and refrigerate as directed ( 3 hours, or until firm). Decorated with frosting and icing gels, mini chocolate chips, colorful sprinkles or candy shapes. Serve immediately after decorating.