Lemon Drizzle Icing

By á-32188

Food Network - Sandra Lee

Ingredients

• 3 cups powdered sugar, sifted
• 1/2 cup frozen lemonade concentrate, thawed
• 1 tablespoon lemon-flavored gelatin powder
• 1/4 cup whipped topping
• Fresh mixed berries, for serving

Preparation

Step 1

To make the icing, place powdered sugar, lemonade concentrate, gelatin powder, and whipped topping in a bowl and stir to combine, making sure that all lumps are dissolved. Drizzle icing over cake and serve with fresh berries