Tasty Matzo Stuffing

By sschwartz

Ingredients

• 6 Tbsp oil
• 1 cup chopped celery
• 1 cup chopped onion
• 6 cups farfel
• 1 cup water
• ½ can chicken broth (if outside turkey)
• ½ tsp pepper
• 2 tsp salt
• 1 tsp garlic powder
• 1 tsp ground ginger
• 2 Tbsp chopped fresh parsley OR 1 tsp dried parsley
• 2 eggs, beaten

Preparation

Step 1

heat oil in a large frying pan over medium heat. Add celery and onion and sauté until tender.
add seasonings, water, and broth and cook 5 minutes. Add farfel and mix until moist off of heat
beat eggs and add a small amount of farfel to eggs, then add eggs to rest of stuffing mix
bake 30-45 minutes @ 350° in a loaf pan