Buffalo Chicken Mac

Ingredients

1 pkg. (12 oz.) Kraft Home style Macaroni and Cheese Dinner Classic Cheddar Cheese Sauce
1 1/2 c. chopped cooked chicken breast
1 T. hot pepper sauce for Buffalo wings
1/2 c. kraft shredded cheddar cheese
1 T. chopped green onions

Preparation

Step 1

Heat oven to 425 deg.

Prepare Mac and cheese in large saucepan as directed on package except do not top with crumb topping.

Toss Chicken with pepper sauce. Stir into Mac and cheese: spoon into 1 1/2 qt. casserole sprayed with cooking spray. Sprinkle with shredded cheese and crumb topping.

Bake 5-10 min.. until cheese is melted. Top with onions.

View complete recipe