Garden Iced Green Tea

By Treebs

By Melissa d'Arabian (Food Network)

Ingredients

• 1/4 cup firmly packed fresh mint leaves
• 4 fresh basil leaves
• 4 fresh sage leaves
• 2 tbsp honey
• 2 green tea bags
• 3 cups iced water
• 1 cup ice

Preparation

Step 1

Mix 1 cup water, the mint, basil, sage and honey in a small saucepan and bring to a boil. Add the tea bags and steep, about 2 minutes. Pour the tea into a pitcher. Add the iced water and ice. Serve the tea cold.