Peach Dessert

Ingredients

  • 1 (29 oz.) pkg. sliced peaches
  • 1 stick oleo
  • 1 pkg. white cake mix
  • Whipped cream

Preparation

Step 1

Spread peaches, juice and all, in a 9x13-inch pan. Sprinkle cake mix over peaches. Melt oleo and drizzle over cake mix. Bake at 350° for 25 to 30 minutes. Serve with whipped cream.