Sour Cherry Sorbet Recipe

By barbaran

Ingredients

• 3 cups frozen pitted tart cherries
• 1 cup sugar
• 1/3 cup white wine or grape juice
• 1/2 teaspoon almond extract
• 1/2 teaspoon salt

Preparation

Step 1

Place cherries in a food processor; cover and process until smooth. Add remaining ingredients; cover and pulse until blended. Pour into a freezer container. Cover and freeze until firm. Yield: 6 servings.