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Ingredients
- 3/4 cup light corn syrup
- 3 tbsp margarine or butter
- 1 pkg (11.5 oz) Nestlé Milk Chocolate Morsels
- 1 tsp vanilla
- 1 pkg (12 oz) Golden Grahams Cereal (9 cups)
- 3 cups Kraft Miniature Marshmallows
Preparation
Step 1
1. Grease rectangular pan, 13" x 9"x 2".
2. Heat syrup, margarine and morsels to boiling, stirring constantly. Remove from heat; stir in vanilla.
3. Pour over cereal in bowl; toss until coated. Fold in marshmallows, 1 cup at a time. Press in pan with buttered back of spoon. Let stand 1 hr.
4. Cut into 2" squares. Store loosely covered at room temperature up to 2 days. 24 squares.