Pumpkin Cream Cheese Muffins
By irvingd
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Ingredients
- 2 cup flour
- 1/2 cup sugar
- 1/4 tsp ginger
- pinch of nutmeg
- 1/4 tsp cinnamon
- 1/4 tsp cloves
- 1/4 tsp allspice
- 1 Tbsp baking powder
- 1/2 tsp salt
- 2 eggs slightly beaten
- 3/4 cup canned pumpkin
- 1/2 cup butter or marg melted
- 1/4 cup sour cream
- 1 125 g pkg cream cheese cut into cubes
Details
Preparation
Step 1
In a large bowl, mix flour, sugar, spices, bp and salt.
In a small bowl mix eggs, pumpkin, butter and sour cream.
Add to flour mixture and stir just till blended.
Fill greased muffins 1/3 full. Place a cream cheese cube in the centre of each. Add more batter to fill cups to 2/3 full
Bake in a preheated oven 400 for 15-25 min.
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