Dad's Gooey Caramel Rolls

By dkanon

Taking a delicious cinnamon roll a step up with the added brown sugar, cream and pecans! Perfect for a weekend breakfast.

Ingredients

• 1 package Rhodes™ Cinnamon Rolls (12)
• 3/4 cup brown sugar
• 1/2 cup whipping cream
• 1/4 cup chopped pecans

Preparation

Step 1

In a saucepan, combine brown sugar and cream. Heat until sugar dissolves. Pour into a 9x13-inch sprayed baking pan. Sprinkle pecans over top. Place cinnamon rolls on pecans and cover with sprayed plastic wrap.